Rhubarb Lattice Crust


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You may not be familiar with rhubarb, but it is incredible in pie. Its tart flavor combined with the sugary crust is refreshing and delicious.

Ingredients: rhubarb, sugar, flour, vegetable shortening, tapioca, cornstarch, butter, salt, soy lecithin.

“You could not have made that rhubarb pie any better!”
– Jack Fuerst, Bluffton, SC

Additional information

Weight 13 lbs
Dimensions 10 × 11 × 12 in